Welcome
This website is powered by the weekly “Learn About World Cuisine” Podcast where I do 6 hours of research and give you fun facts about a different Country around the World and their cuisine, I have already recorded well over 100 episodes, you can listen on Itunes at the link below https://podcasts.apple.com/us/podcast/learn-about-world-cuisine/id1509362085 you can listen to all of my past episodes of “Learn About World Cuisine” at this link https://learn-about-world-cuisine.simplecast.com in case you do not have an Apple listening device…I no longer host the “Food Farms & Chefs” Podcast, simply because “Learn About World Cuisine”, which I literally record from my living room has been a tremendous success in several Countries around the World and is ranked in the top #180 on Apple Podcasts, so my 100% focus from this point forward will be on “Learn About World Cuisine”
Kevin Wilson’s book is called “Table For One” and takes you on a photographic journey of my experience at the best restaurants in Philadelphia, his book can be found at Barnes And Noble and Amazon, follow Learn About World Cuisine on Facebook and Twitter @worldcuisine, lots more restaurant reviews are coming, so be sure to keep checking the reviews section of this website….if you have questions about either “Learn About World Cuisine” or Kevin Wilson’s book “Table For One” he answers all emails at diningonadime@yahoo.com
AboutUs
Kevin Wilson
Kevin originated this website in 2012, and it had a huge following which enabled his book “Table For One” to get published and he is a very successful Philadelphia food writer and you can read his restaurant reviews on this site, he was also one of the 1st people in Philadelphia to write about the “Dining On A Dime” concept on this website in 2012.
Chef Gene Blu
AboutUs
Kevin Wil
Kevin orig
John Co
