James Pappas: Jim is the proprietor of The Philadelphia Cheesesteak Adventure page on Facebook and philadelphiacheesesteakadventure.com website which contains a deep analysis of well over 200 cheesesteaks in the tri-state area, Jim gives you a total break down and even has the Steak Shops put vegetables on the cheesesteak, so that you can see how fresh the food is, Jim joins Kevin and John on at least two shows a month.

Jim Hasson: The guy who is cooking your favorite food at some of your favorite restaurants, such as Grubhouse inside the beautiful Bourse Building and Royal Boucherie, Jim adds alot of humor to the show and his vast experience in the restaurant industry gives a great perspective on the topics of the show and exposes the show to alot of people in the restaurant industry since he has worked in several restaurants over the years, Jim joins Kevin and John whenever he is available, but at least once a month.