I created “Queue Your Cuisine” a few months ago, simply to take advantage of Facebook Live and the audience that can be achieved, Facebook Live has really improved, since the 1st time I used it a few years ago, and the reach that the show is getting is way more than I expected, so I have decided to convert it into a bi-weekly Podcast, starting in April, the show takes a different cuisine and gives you facts that are meant to “blow your mind”, a few facts we have talked about in the past include, 80% of corn are consumed by livestock meant to be killed for meat and only 20% by humans, Ben Franklin spent a little time as a Vegetarian and introduced Tofu to America and much, much more, we use Facebook Live, which allows you to comment, ask questions and most importantly answer trivia questions, as we are doing the show, simply type in your comments, questions, trivia answers etc into the comments section, so this is an audience participation show, once we premiere, it will be on Mondays at 4PM and you can participate by seeing our Facebook Live at www.facebook.com/kjw25/ and you can watch and participate in the show, in real time and win prizes too, our last show had 10 prize winners
https://dining-on-a-dime.simplecast.com to listen to all 70 of the “Dining On A Dime” Podcasts
