A lot of people asked me why I would order a burger from here, when they are known for many other items on their menu and I simply responded…because I was in the mood for a burger…not the best burger that I’ve ever had, but it was very far from the worst, nice thick meat complimented the cheddar cheese, I have had burgers at “burger specific” restaurants, that were not as good as this, so it’s an above average grade from me…check out our YouTube channel “Food And Beverage Information Station”.. lots of great videos on our YouTube channel
I had the cheesesteak on a pretzel roll and boy was it delicious, I loved how the cheese, fried onions, cheese and pretzel roll blended perfectly together, full disclosure is that I ate this when it was iced cold and not heated up and it was still absolutely delicious, looking forward to going there and eating a fresh one, because I loved the one I had, even after it was put on ice for a few hours, while I was recording our show
I have mixed emotions on this burger, the bun was simply a let down, it was pretty boring, prime beef was obviously good, cheddar cheese is cheddar cheese, bottom line is that I was happy with the size and taste of the beef, but just really bored with the bun that they use, great value for this burger during Happy Hour and the fries are really good too, full disclosure is that I wrote about my past experience at Ruth Chris Steakhouse in my book “Table For One” at Amazon, Barnes And Noble and all of your favorite book stores World Wide
I was once again very impressed with this place, the only thing that bugs me is that I know that I have had this burger bun before, from somewhere, but can’t remember where it was, you can see that it’s a different type of bun from the photo, I really liked everything about this burger…the bun, the meat, cheese and toppings complimented each other very well, I already knew that they had delicious pierogies and you can now add a delicious burger
I am on a roll lately with great food and here is another example, I had the Pit Master burger, which is topped with their delicious pulled pork, it was really delicious and other people in the restaurant were bragging about the other food on the menu, while I was eating my delicious burger
Wow!!! a place that says that they have homemade meatballs and the meatballs are actually homemade and delicious…Homemade meatball sandwich on a seeded or not seeded Liscio’s Roll, great stuff at this awesome brand new spot on 2nd St near Girard Ave
Bad reviews on this website are plentiful, but I always preface the fact that the review is only for the particular item that I had on that particular day and not for the entire menu, I also try to start off with the positives, so the positive here is that the customer service was phenomenal, now for the negative, the bun on the burger was inedible, I have been talking to a lot of industry people lately and they are telling me that a lot of places are freezing their rolls and buns, I don’t think that this was stale, but it may have been frozen and recently taken out of the freezer, the burger itself was just mediocre
